In lieu of Earth Day the El Paso Museum of History presents an Earth Day Workshop on Healthy Eating and Going Green.

Every year on April 22, over a billion people in countries all over the world take action for Earth Day. While locally in El Paso, one of the things that you can do is to educate your self on how to go green a live a healthier lifestyle with the foods that you choose to cook with.

Learn how to eat healthy and how to help the planet by going green on Tuesday, April 22, 2014, at 4 p.m. where local nutrition educator Jacqueline Cordova from The Green Ingredient Eatery will present an Earth Day Workshop: Healthy Eating and Going Green.

This workshop is free and open to the public and finger foods will be provided.

Jacqueline Cordova thrives in her role as a counselor, speaker, and integrative nutrition educator promoting health and wellness with a focus on nutrition and lifestyle changes.

Through The Green Ingredient Eatery, Jackie strives to guide and empower people to take a positive, preventive approach to their own health and well-being.

For more information and to reserve a seat, contact Marilú Valenzuela Alemán at 915.351.3588 or email at