Downtown El Paso comes alive with new restaurants which includes Pot Au Feu, a new dining experience your taste buds won’t be able to get enough of.

Pot Au Feu is a French stew, but in downtown El Paso it’s a vibrant restaurant that creates elegant and appetizing dishes that you won’t find elsewhere in the city.

Pot A Feu
monika
Pot A Feu

Our group went for brunch enjoying mimosas (highly recommend the Rhubarb mimosa), Bourkas along with Hummas and Naan before our meals.

Nicoise Salad
monika
Nicoise Salad

For my entrée I selected the Nicoise Salad which was served to perfection. Includes: Spinach, cherry tomatoes, Nicoise olives, capers, anchovies, grilled tuna, soft cooked egg, fingerling potatoes and champagne vinaigrette.

Tea Smoked Duck
monika
Tea Smoked Duck

My guests enjoyed the Tea Smoked Duck: Smoked duck breast with green tea soba noodles and rice wine vinaigrette.

Fish & Chips
monika
Fish & Chips

Fish & Chips was one of the most surprising and delicious we’d ever had. Newcastle beer battered swai with malt vinegar and chips.

Pot Au Feu offers lunch, dinner and brunch including a lively happy hour.

The service is impeccable with a very knowledgeable staff.

If you ever find yourself in downtown El Paso make sure and make a stop at Pot Au Feu!

Lunch

  • Mon –Fri.: 11a.m. – 3p.m.

Dinner

  • Wed.- Sat.: 4 p.m. – 10 p.m.

Brunch

  • Sat. & Sun.: 10 a.m. – 3 p.m.

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