Monika’s Easy Fizzy Eggnog Recipe for Your Holiday Party
Check out Monika’s fizzy eggnog recipe that you can easily duplicate for your holiday party this year.
Last year Tricia from the morning show, Joey C. and I decided to share our eggnog recipes and since here we are a year later I’m going to share my winning recipe with you.
This super easy eggnog version was inspired by an egg cream hence the carbonated/seltzer water incorporated in my Holiday Hooligan eggnog cocktail.
Holiday Hooligan Eggnog Recipe: Serves 10 – 12
- 2 ounces of Vanilla syrup
- 1 - 750 ml bottle of your favorite pre-mixed eggnog with bourbon
- 4 ounces of Rum
- 1 quart of non-alcoholic eggnog
- Club soda
- Ice
- Cinnamon
- Candy canes for garnish
In a large pitcher or punch bowl pour in a full liter of non-alcoholic eggnog followed by 2 ounces of vanilla syrup and one 750 ml bottle of pre-mixed eggnog with bourbon. You then add upto 4 ounces of rum, less if you don't want it too spiked since the premixed eggnog is made with bourbon. Set an ice bucket on the side along with a bottle or cans of club soda. Fill a glass with ice all the way to the top and ladle in a about a cup of the prepared eggnog and leave about 1.5 inches from the top to add club soda and garnish with a candy cane and a sprinkle of cinnamon and then sip to enjoy to your hearts content.
Happy Holidays!