5 Champagne Cocktails for Your New Years Eve Party

This has a spin on the ever so popular and lovable mimosa! This is sure to tingle your pallette!

Recipe:

2 1/4 cups freshly squeezed or frozen blood-orange juice

1 1/2 liters ofchilled champagne

- Pour 3 tablespoons juice in each champagne flute. Fill flutes with champagne, and serve.So good!

Love the amazing flavor of grapefruit? you will gobble this up, it's so refreshing!

Recipe:

1 cup sugar

6 cups chilled ruby-red grapefruit juice

1/3 cup Campari

2 cups champagne or sparkling wine

8 whole star anise

- In a small pan add 1 cup water with the sugar and star anise and boil until sugar has dissolved. Remove pan and let cool. In a large pitcher, combine grapefruit juice, Campari, and chilled syrup. Divide among eight glasses; top with Champagne.

These fruity drinks are sure to dazzle your guests!

1 tablespoon vodka

1/4 cup apricot nectar

1/2 cup sparkling wine

- Pour the vodka and nectar into a champagne glass and top with the sparkling wine.

This puts a twist on the sometimes boring old fashion champagne!

1 cube sugar

Sparkling wine

Lemon twist, for garnish

- Put sugar cube in a Champagne glass. Lightly sprinkle the sugar cube with lemon twist and pour in enough sparkling wine to fill the glass. Garnish with a lemon twist before serving.

This is my favorite! My mouth is watering thinking about it!

Assorted sorbets you can use...lemon, coconut, peach strawberry.

Chilled Champagne or sparkling win

- Place 6 martini or wine glasses in freezer until chilled! Fill chilled glasses with 5 or 6 mini-scoops of assorted sorbets, then top each with champagne! Yum!