Mashed.com asked Chefs and other "foodies, (one of whom, Yvette Marquez - Sharpnack, grew up in El Paso), what people do wrong at Mexican restaurants. Here's what they said:
In a region where tradition runs deep, the conversation around Tex-Mex can ignite some heated debates. A clash of culinary cultures is brewing in Midland-Odessa.
The former Red Lobster in Tyler will soon become El Chino Buffet, a Chinese-Mexican fusion concept from the owner of Ohayo Sushi. Opening later this summer.
El Paso's the Mexican food capital of the world and the argument over who makes the best is endless. Maybe these perfect reviews will help you pick a new spot.