Taste of El Paso is rapidly approaching! Dinner plus drinks under one roof for one price! A deal and experience you can't beat! I have the complete list of food at this years tasting!

You need, must, get out to Taste of El Paso. Wednesday and Thursday November 14th and 15th at the El Paso Convention center. Spending $50, $60, even $75 dollars on just drinks when you buy a round for the buddies? Not at Taste of El Paso my friend! ONE price will get you 15 restaurant samples, AND 15 craft beer or wine tastings that pair up with the food perfectly! Plus 2 dessert samples! Can't beat this experience and money saving event! Get in all the premier restaurants in one seating and find a favorite! Maybe even 2 or 3! I secretly got a list of the fabulous food and craft beer or wine pairings....shhhhh

Italians Restaurant- Fresh pasta sautéed in a variety of Italian’s signature sauces (Petrus Oud Bruin)

Italian's Pizzeria- Fresh mozzarella caprese salad drizzled in olive oil and balsamic vinegar, sprinkled with oregano and served with homemade brick oven bread. (Alverdi Pinot Grigio)

Geske's- Green Chile Potato soup, Shrimp and crab ceviche, fresh made Geskes signature margarita French fries.(Stella Artois/ Rogue)

Crave Kitchen and Bar- Braised beef cheek, hazelnut and chocolate mousse push-pop with toasted hazelnuts and coconut. (Ca'Momi Napa Merlot)

Everyday Gyro- Mini Platter featuring Gyro meat over bron-butter rice topped with cucumber mint tzatziki, with a side of hummus and tabouli. (Racer IPA)

Akari Japanese Bistro- Chicken, shrimp, and beef fried rice, several sushi rolls, sweet and sour chicken. (Ca'Momi Pinot Grigio)

Ripe Eatery /Tom's Folk Café- House-made sausage with chicory salad, whole grain mustard, and a beer vinaigrette. (OMER)

The Garden- California Roll, Venice Roll, Red Velvet Cheesecake. (Santa Cristo Garnacha Spain)

Red Mountain bistroTuscan skewers and wild boar ragout bruschetta. (Santa Cristo Garnacha Spain)

Star City KitchenShrimp Cocktail shots, pulled pork sandwiches, open faced doughnut. (Santa Fe freestyle pilsner)

Carnitas Queretaro- Wednesday: Carnita’s enchilada served with rted enchilada sauce or savory homemade mole sauce.

Thursday: Carnita’s enchilada topped with queso fresco and chopped onion covered with the Carnitas signature green enchilada sauce, or a special chipotle sauce.(Imperial Costa Rican Lager)

Garufa- 2oz Rib Eye and an Argentinean empanada. (Not available for viewing)

Rulis' International Kitchen- Pulled pork sliders in toreado teriyaki sauce, topped with Asian slaw. (Richeous Ale from Six Point Brewery)

Ardovino's Desert Crossing- House-made three cheese cannelloni filled with local garden vegetables, topped with New Mexico raised lamb Bolognese, served with an organic romaine and organic vine riling tomatoes tossed in balsamic vinegar and unfiltered olive oil. (Castel Sole Sangiovese Marche -Chianti)

Red and White Kitchen and Wine Bar- We are handing out Braised Pork Wonton Rolls with a Jalapeno-Cilantro sauce. (Peter Brum Riesling - Germany)

Mesa Street Grill- Ancho Rubbed Tenderloin w/charred red onion, yukon gold whipped potatoes, warm peach salsa and a tequila glaze. (Thomas Goss Cabernet-Australia)

Oasis Bistro & Lounge- Orange Cinnamon Smoked Salmon Nesting on a Bed on Sautéed Spinach and Bacon. (Abita Fall Fest)


 

Get YOUR tickets now! And to save on the pesky service charge you can purchase yours directly from the Plaza Theatre box office. Visit the even page at KISS-FM's website for all the ticket and event information.